CHILLI CHERRY BOMB HUNGARIAN CHERRY PEPPER RED CHERRY CHILLI MEDIUM HEAT $2.30 $2.10

The Cherry Bomb chili produces nearly perfectly round fruits that mature to a vibrant red color. Their thick skin makes them ideal for stuffing, but they can also be cooked or eaten raw.

This versatile chili is a must-have for chili lovers and home cooks alike. With an average heat rating of 2,500 to 5,000 Scoville Heat Units, it offers a heat level similar to the popular Jalapeño. The Cherry Bomb is also known as the Hungarian Cherry Pepper or Red Cherry Chili.

Grow Notes
Plant in full sun but keep well-watered. They need a well-drained soil enriched with plenty of organic matter.

Can be grown in containers or gardens. Once fruiting plants may need staking if starting to lean. Pick regularly to encourage more fruit.

Chilli plants are susceptible to mildews and need protection from aphids.

Sow
Sow direct or in pots in Spring, or after chances of frost has passed. If living in a warmer climate they can be grown in any season. Sow 5mm deep with 50cm spacing and 100cm between rows.

Keep soil moist but never wet

Germination
7-21 days at 22-35°C

Maturity
75 days

In stock

Seed Count: 6
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