This is a lovely mix of ten herb varieties! All grow in the same season and so you can plant a few of each and save the rest for next season or go wild and plant the lot! All are happy to be grown alongside each other and all have pretty flowers and yummy leaves!

Each packet includes:

BLACK SESAME
CORIANDER EUREKA
CRESS CURLED
FENNEL
LEMON BALM
MEXICAN TARRAGON
PARSLEY ITALIAN
SACRED BASIL RAMI TULSI RED
SALVIA HISPANICA WHITE
SWEET MARGORAM

Grow Notes:

Herbs grow best in full sun to light shade in a site that has good drainage.

Keep the soil consistently moist, but not soggy while waiting for seeds to emerge and throughout the growing season.

Sow
Plant your seeds directly in the garden when your Spring or Summer soil temperature is at least 18-20C, for the most reliable germination. Each type is sown and lightly covered with soil.

Germination
Plants can emerge in 5 to 14 days. The temperature should be consistent for several days before planting.

Maturity
These herbs may mature at different times. Pick often to encourage more leaves to form.

To save herbs for the next season cut down the plant /and or harvest seeds at the end of the season. To save leaves tie the herb at the end then hang upside down to allow it to dry in a well-ventilated area for at least a week. Once dried store leaves in an airtight container in a cool, dry location until ready to use. Please note that cress needs to be picked often and cannot be dried, it is generally something that grows all year although it might die down it usually emerges again.

You are welcome to look up the individual instructions for each herb included on our website. Just use the search bar 🙂