THIS TOMATO IS A MOUTHFUL TO SAY BUT IS VERY EASY TO EAT! WAPSIPINICON PEACH IS A RARE LARGE CHERRY TOMATO, IT’S BLUSHES ARE ADORABLE AND IT’S TASTE IS SUPREME! RICH AND FRUITY – IT’S GORGEOUS IN THE GARDEN AND DELIGHTFUL ON THE PLATE! GOURMET AT IT’S BEST!

Wapsipinicon Peach – whoah – how do you pronounce that? An unpronounceable mouthful of consonants hasn’t stopped ‘Wapsipinicon Peach’ being pronounced delicious in tomato taste tests.

The very soft skin coloured very similar to a peach accounts for the peach reference, and the rest is a river in Iowa! We call it a Wapsi and think it’s a beauty!

‘Wapsipinicon Peach’ is an indeterminate variety, meaning that it will grow as long as the season or the gardener allows it to.

A neutral to slightly acidic pH is preferred, so don’t overdo the lime either.

‘Wapsi’ fruit gets to about the size of a golf ball, and blushes to a beautiful creamy yellow when fully ripe. And, as those taste test panels find, the flavour is a knockout – rich and fruity with the slightest tang.

Grow Notes
Prefers full sun in moist, well-draining soil.

It may be necessary to supply a stake or alternate support for the plant such as a tomato cage.

Keep well-watered, water the soil not the leaves. To reduce the risk of disease do not water overhead.

Rotate crops: do not plant in the same position two years in a row to combat nematodes.

Sow
Sow direct or raise seedlings in Spring or early or very late Summer. Planting seeds at a depth of 5mm with 50cm plant spacing and 70cm row spacing.

Keep soil moist, not wet.

Germination
5-14 days at 21-27°C

Maturity
100-120 days